241. |
The wheel of retailing concept
A. |
is consistent with the emergence of supermarkets in the 1930s. |
B. |
explains the early success of convenience (food) stores. |
C. |
explains the early success of vending machines. |
D. |
suggests that new types of retailers usually emerge as high-price, high-cost operations, and then cut their prices as competitors enter the market. |
E. |
None of these alternatives is true. |
|
242. |
“Scrambled merchandising” refers to: Need Help Writing an Essay?Tell us about your assignment and we will find the best writer for your paper. Write My Essay For Me
A. |
retailers shifting from one product-market to another (e.g., a food retailer shifting to clothing). |
B. |
limited-line retailers carrying wide assortments. |
C. |
retailers carrying any product lines they can sell profitably. |
D. |
displays of impulse products in supermarkets. |
E. |
incompatible price and promotion policies. |
|
243. |
Scrambled merchandising is carrying
A. |
any product lines that a store thinks that it can sell profitably. |
B. |
discounted product lines. |
C. |
a specific product line and offering yearly discounts. |
D. |
a number of product lines and offering a clearance sale twice a year. |
E. |
a limited product line at a high price aimed at a small number of consumers. |
|
244. |
The idea that retailers will start to sell a new product that offers a profit margin higher than what they achieve on their traditional product line is consistent with the
B. |
operating philosophy of most limited-line retailers. |
C. |
wheel of retailing concept. |
D. |
scrambled merchandising concept. |
E. |
none of these is a good answer. |
|
245. |
The trend toward scrambled merchandising can be explained by:
A. |
the “Wheel of Retailing” Theory. |
B. |
the fact that cities are getting larger and larger, and it is harder for a retailer to segment the market. |
C. |
growing consumer demand for more service in retail stores. |
D. |
the fact that some retailers have traditionally used markups which seem “too high” to other retailers. |
E. |
the growth of in-home shopping. |
|
246. |
Which of the following is best illustrated by a supermarket that carries Nintendo video games?
A. |
The superstore concept |
B. |
Scrambled merchandising |
C. |
The wheel of retailing |
|
247. |
A new grocery store features a bank, a pharmacy, a flower shop, a full-service bakery, a café, photo processing, and equipment rentals, in addition to its normal grocery product lines. The store is engaging in:
A. |
The wheel of retailing. |
C. |
Scrambled merchandising. |
D. |
The retail life cycle. |
E. |
Merchandising strategy. |
|
248. |
The development of new types of retailers can be best explained by applying:
A. |
the rule of franchising. |
B. |
target marketing and product life cycle concepts. |
C. |
the corporate chain hypothesis. |
D. |
the wheel of retailing theory. |
E. |
the law of retail gravitation. |
|
249. |
Retailer life cycles (from introduction to maturity) seem to be:
C. |
staying about the same. |
E. |
none of these is a good answer. |
|
250. |
U.S. Census data show that:
A. |
retailers are more numerous than manufacturers and wholesalers combined. |
B. |
only about 15 percent of all retailers have annual sales over $5 million. |
C. |
over half of all retailers have annual sales less than $1 million. |
D. |
there are over 1 million retailers. |
E. |
all of these alternatives are correct. |
|
251. |
Regarding retail sales in the U.S., it is true that:
A. |
less than 6 percent of all retail sales are made by smaller stores–those with sales less than $1 million a year. |
B. |
almost 75 percent of all retail sales are made by the largest stores–those with sales over $5 million a year. |
C. |
corporate chains account for about 50 percent of retail sales. |
D. |
franchising accounts for one-third of retail sales. |
E. |
All of these alternatives are correct. |
|
252. |
Regarding retailer store size, it is true that:
A. |
almost 75 percent of all retail sales are made by smaller stores–those with annual sales less than $1 million. |
B. |
almost 75 percent of all retail sales are made by the largest stores–those with annual sales over $5 million a year. |
C. |
small retailers are unimportant and can safely be ignored by most manufacturers and wholesalers. |
D. |
big retailers do a lot of business but they make up less than 5 percent of stores. |
E. |
None of these alternatives is correct. |
|
253. |
U.S. Census data show that:
A. |
less than 15 percent of all retailers have annual sales over $1 million. |
B. |
very large retailers account for a small percentage of total retail sales. |
C. |
manufacturers and wholesalers are more numerous than retailers in the United States. |
D. |
only about 15 percent of all retailers have annual sales over $5 million. |
E. |
None of these alternatives is correct. |
|
254. |
Regarding retailer size and sales volume in the U. S.:
A. |
Approximately 15% of retail stores account for 75% of all retail sales. |
B. |
Approximately 15% of retail stores account for 85% of all retail sales. |
C. |
Approximately 15% of retail stores account for 95% of all retail sales. |
D. |
Approximately 20% of retail stores account for 80% of all retail sales. |
E. |
Approximately 30% of retail stores account for 70% of all retail sales. |
|
255. |
A corporate chain is defined as
A. |
a firm that owns and manages more than one store. |
B. |
retailer-sponsored groups formed by independent retailers that run their own buying organizations and conduct joint promotion efforts. |
C. |
wholesaler-sponsored groups that work with “independent” retailers. |
D. |
franchisors who develop good marketing strategies, and who carry out the strategy in their own units. |
E. |
a firm that owns a single-store but operates through multiple franchisors. |
|
256. |
A corporate chain:
A. |
Is formed by independent retailers that work together. |
B. |
Is sponsored by a wholesaler. |
C. |
Is formed when a firm owns and manages more than one store. |
D. |
Involves franchisees that pay commissions and fees to the parent company. |
E. |
None of these alternatives is correct for a corporate chain. |
|
257. |
Corporate chains
A. |
have continued to grow–and now account for about half of all retail sales. |
B. |
have an advantage relative to independent stores when it comes to promotion and use of dealer brands. |
C. |
increase their buying power by centralizing at least some of the buying for different stores. |
D. |
increase their efficiency by building their own distribution centers. |
E. |
all of these alternatives are correct for corporate chains. |
|
258. |
Corporate chains:
A. |
can get a cost advantage over independent stores by spreading management costs to many stores. |
B. |
account for nearly 10 percent of retail sales. |
C. |
usually cannot obtain economies of scale in distribution. |
D. |
are declining in importance. |
E. |
None of these alternatives is correct for corporate chains. |
|
259. |
Cooperative chains:
A. |
are sponsored by wholesalers to try to compete with corporate chains. |
B. |
are experiencing declining sales. |
C. |
are formed by independent retailers to run their own buying organizations and conduct joint promotion efforts. |
D. |
are consumer groups who run nonprofit buying associations. |
E. |
None of these alternatives is true for cooperative chains. |
|
260. |
Chains formed by independent retailers to run their own buying organizations and conduct joint promotion efforts are called:
|
261. |
Retailer-sponsored groups formed by independent retailers that run their own buying organizations and conduct joint promotion efforts are called:
|
262. |
A wholesaler-sponsored retail chain is called a:
|
263. |
Voluntary chains are
A. |
firms that own and manage more than one store. |
B. |
retailer-sponsored groups formed by independent retailers that run their own buying organizations and conduct joint promotion efforts. |
C. |
wholesaler-sponsored groups that work with “independent” retailers. |
D. |
franchisors who develop good marketing strategies, and who carry out the strategy in their own units. |
E. |
firms that own a single-store but operate through multiple franchisors. |
|
264. |
A number of independent drugstores are working with a wholesaler to obtain economies of scale in buying. They were organized by this wholesaler after a recent meeting to discuss ways of competing with corporate chains. These drugstores are now part of a:
|
265. |
Franchisors:
A. |
account for about a third of all retail sales. |
B. |
often provide franchise holders with training. |
C. |
usually receive fees and commissions from the franchise holder. |
D. |
are especially popular with services retailers. |
E. |
all of these alternatives are correct for franchisors. |
|
266. |
Franchise operations:
A. |
generally have very loose ties between the franchisor and franchise holders. |
B. |
are expected to decline in the future because the service sector of the economy is failing. |
C. |
currently account for about a third of all retail sales. |
E. |
None of these alternatives is true. |
|
267. |
Franchise operations provide a good example of:
B. |
contractual vertical marketing systems. |
C. |
administered channels in which the retailers are the channel captains. |
D. |
direct-to-buyer channels. |
E. |
None of these is a good answer. |
|
268. |
Which of the following is NOT a franchise operation?
|
269. |
Which of the following is NOT a franchise operation?
B. |
H and R Block (tax work). |
C. |
Kinko’s (copy center). |
D. |
7-Eleven (convenience store). |
E. |
All of these are franchise operations. |
|
270. |
Which of the following statements about retailing in different nations is NOT true?
A. |
Mass-merchandisers are especially popular in less-developed nations. |
B. |
Some large retail chains are moving into international markets. |
C. |
Supermarkets started in the U.S. |
D. |
Supercenters started in Europe. |
E. |
New retailing formats that succeed in one country are quickly adapted to other countries. |
|
271. |
Business firms that sell to retailers and other merchants, and/or to industrial, institutional, and commercial users–but which do not sell in large amounts to final consumers–are:
|
272. |
The U.S. Census Bureau defines wholesaling as being concerned with the activities of those persons or establishments that sell
A. |
to retailers and other merchants, but that do not sell in large amounts to final consumers. |
C. |
to institutional users. |
E. |
All of these alternatives are correct. |
|
273. |
Wholesaling is concerned with the activities of:
A. |
manufacturers who set up branch warehouses at separate locations. |
B. |
persons or establishments that sell to industrial, institutional, and commercial users. |
C. |
persons or establishments that sell to retailers. |
D. |
All of these alternatives are correct. |
|
274. |
Wholesalers:
A. |
Have had to deal with a competitive threat posed by large retailers that have taken over wholesale functions. |
B. |
Are using e-commerce to serve customers more effectively. |
C. |
Face competitive pressure from shipping companies such as FedEx and UPS that make it easier for producers to ship directly to customers. |
D. |
Are beginning to increase profitability by carefully selecting their retailer-customers. |
E. |
All of these alternatives are true. |
|
275. |
Regarding the future of wholesalers, which of the following statements is TRUE?
A. |
Most high-cost wholesalers will disappear in the near future. |
B. |
Modern wholesalers are seeing that vertical integration with producers provides their only assurance of long-run survival. |
C. |
Some small high-cost wholesalers will probably survive due to the specialized services they offer some market segments. |
D. |
Net profit margins in wholesaling have been increasing in recent years. |
E. |
All of these statements are TRUE. |
|
276. |
Regarding wholesaling, which of the following is(are) true?
A. |
Merchant wholesalers have higher sales than agent wholesalers, but their costs (as a percent of sales) are over three times as high. |
B. |
There are many more manufacturers’ sales branches than merchant wholesalers. |
C. |
Manufacturers’ sales branches have higher costs than agent wholesalers and account for a smaller percentage of total sales. |
D. |
Good marketing managers select the type of wholesaler with the lowest cost when planning channels of distribution. |
E. |
All of these alternatives about wholesaling are true. |
|
277. |
Regarding types of wholesalers, which of the following has the HIGHEST costs as a percent of sales?
A. |
Manufacturers’ sales branches (with stock) |
|
278. |
Regarding wholesalers, which of the following types has the LOWEST costs as a percent of sales?
C. |
Manufacturers’ sales branches |
|
279. |
Regarding wholesalers, which of the following is the most numerous?
C. |
Limited-function wholesalers. |
D. |
Manufacturers’ sales branches. |
|
280. |
Warehouses that producers set up at separate locations away from their factories are known as
A. |
progressive wholesalers. |
B. |
manufacturers’ sales branches. |
E. |
retail production centers. |
|
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